Friday, October 28, 2011

Edible Eyeballs

Edible Eyeballs
1 bag round or square pretzels
1 bag white candy disks (In the Wedding Section at Walmart)
1 bag Chocolate Chips
1 container red sugar sprinkles

Preheat your oven to 350 degrees F. Place a single row of pretzels on a baking sheet. Then top the pretzels with the white candy disks. Bake for 3-4 minutes or until white candy is soften, but not melting through the holes in the pretzels. Remove from oven, sprinkle with the red sprinkles and place an upside down chocolate chip in the middle of the white candy disk. Place in your refridgerator for 20 minutes. They will remain hard after you take them out.

You could also use M&M's and put the M down. You could use green, blue, brown or even red.

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